From: Association between biochemical and hematologic factors with COVID-19 using data mining methods
Variables | Log-Worth | OR (95% CI) | S. E | P-Value* |
---|---|---|---|---|
CPK | 54.576 | 1.006 (1.005, 1.007) |  < 0.001 |  < 0.001 |
SBP | 36.776 | 1.036 (1.030, 1.042) | 0.002 |  < 0.001 |
BMI | 34.485 | 1.092 (1.076, 1.107) | 0.007 |  < 0.001 |
BUN | 34.262 | 1.041 (1.034, 1.047) | 0.003 |  < 0.001 |
DBP | 32.548 | 1.048 (1.041, 1.057) | 0.004 |  < 0.001 |
Age | 26.749 | 1.048 (1.040, 1.058) | 0.004 |  < 0.001 |
FBG | 17.254 | 1.007 (1.005, 1.008) |  < 0.001 |  < 0.001 |
Sex [female] | 16.156 | 0.576 (0.506, 0.656) | 0.033 |  < 0.001 |
Total Bilirubin | 13.189 | 0.500 (0.416, 0.601) | 0.093 |  < 0.001 |
Iron | 8.595 | 1.006 (1.004, 1.008) |  < 0.001 |  < 0.001 |
Magnesium | 7.256 | 0.408 (0.295, 0.565) | 0.165 |  < 0.001 |
Smoking status [no] | 6.140 | 1.134 (0.975, 1.320) | 0.052 |  < 0.001 |
Smoking status [current] | 6.140 | 0.881 (0.758, 1.026) | 0.062 | 0.0308 |
HDL-C | 3.924 | 0.987 (0.980, 0.994) | 0.003 |  < 0.001 |
ALT | 3.815 | 0.983 (0.974, 0.992) | 0.004 |  < 0.001 |
hs-CRP | 3.691 | 0.970 0.955, 0.986) | 0.008 |  < 0.001 |
Gamma-GT | 3.458 | 1.007 (1.003, 1.010) | 0.001 |  < 0.001 |
AST | 2.252 | 1.018 (1.005, 1.031) | 0.006 | 0.005 |