Table 2 Results of MS analysis for microorganisms’ identification divided to microorganisms’ groups
Microorganism group | N | SepsiTyper kit | In-house method | ||||||
|---|---|---|---|---|---|---|---|---|---|
Sa < 1.7 | 1.7 ≤ S ≤ 1.999 | S ≥ 2.0 | No identification | S < 1.7 | 1.7 ≤ S ≤ 1.999 | S ≥ 2.0 | No identification | ||
Gram negative bacteria | 79 | 5 | 33 | 40 | 1 | 34 | 37 | 4 | 4 |
Gram positive bacteria | 88 | 9 | 50 | 29 | 0 | 43 | 33 | 5 | 7 |
Yeasts | 7 | 2 | 4 | 0 | 1 | 3 | 0 | 0 | 4 |
Anaerobic bacteria | 12 | 4 | 7 | 1 | 0 | 7 | 2 | 0 | 3 |
Total N (%) | 186 | 20 (11) | 94 (50) | 70 (38) | 2 (1) | 87 (47) | 72 (39) | 9 (5) | 18 (10) |