No | Indicator | Time-mode for assessment | Data source | Triggera | |||||||
---|---|---|---|---|---|---|---|---|---|---|---|
At initial treatment (t0) | At follow-up treatment (t1) | Cross- sectional, once a year | Service provider | Hospital claims data | Health insurance claims data | ||||||
Inpatient | Outpatient | Inpatient | Outpatient | Inpatient | Outpatient | ||||||
1 | Indication for applying CVC | X | X | 1 | |||||||
2 | Indication for retaining CVC | X | X | 1 | |||||||
3 | Indication for retaining CVC after transfer to non-ICU-setting | X | X | 1 | |||||||
6 | Vena femoralis as location for insertion | X | X | 1 | |||||||
7 | Aseptic conditions upon placement of CVC | X | X | 1 | |||||||
8 | Criteria for blood culture are met | X | X | X | 1 | ||||||
9 | Blood cultures taken in the presence of sepsis (as coded by ICD-10) and CVC | X | X | X | 1 | ||||||
10 | Prevalence of blood cultures in a hospital | X | X | 3 | |||||||
16 | Explanation or revision of a CVC because of infection | X | X | X | 2 | ||||||
19 | CRBSI rate in neonatologyb | X | X | 1 | |||||||
20 | CRBSI- rate in premature neonatesb | X | X | 1 | |||||||
21 | CRBSI rate | X | X | X | 1 | ||||||
22 | CRBSI rate of multi resistant pathogens | X | X | X | 1 | ||||||
23 | Use of hand disinfectants in ICU setting | X | X | 3 | |||||||
24 | Use of hand disinfectants in non-ICU setting | X | X | 3 | |||||||
25 | Working procedures for applying CVC | X | X | 3 | |||||||
26 | Working procedures for changing CVC dressing | X | X | X | 3 | ||||||
27 | Working procedures for applying venous port and connecting it | X | X | X | 3 | ||||||
28 | Working procedures for handling and applying intravenous fluids | X | X | X | 3 | ||||||
29 | Working procedures for managing infection in patient with venous port or tunnelled catheter | X | X | X | 3 | ||||||
30 | Service internal standards for initial treatment with antibiotics | X | X | 3 | |||||||
31 | Training concept for staff | X | X | X | 3 | ||||||
32 | Staff participation in training in hygiene and prevention of infections | X | X | X | 3 |