From: Hepatitis E seroprevalence and risk factors in humans and pig in Ghana
Region | Husbandry | Number | Seroprevalence | P Value | Prevalence | P Value |
---|---|---|---|---|---|---|
Accra | Confined | 104 | (93) 89.4% | 0.424 | (9) 8.7% | 0.093 |
Free-Range | 98 | (84) 85.7% | (3) 3.1% | Â | ||
Volta | Confined | 30 | (2) 6.7% |  < 0.00001 | 0 | 0.297 |
Free-Range | 60 | (53) 88.3% | (4) 6.7% | Â | ||
Central | Confined | 0 | 0 | - | – |  |
 | Free-Range | 94 | (48) 51.1% |  | (9) 9.6% | – |
Eastern | Confined | 0 | 0 | – | – |  |
 | Free-range | 88 | (16) 18.2% |  | (1) 1.1% | – |
Total | – | 474 | (296) 62.4% |  | (26) 5.5% |  |