Table 8 Knowledge, infection risky behaviors and alimentary habits related with C. sinensis
Investigation | Rural area N (%) | Urban area N (%) | χ2 | p |
|---|---|---|---|---|
Know of C. sinensis | 608 (24.47) | 222 (45.96) | 92.76 |  < 0.05 |
Know of C. sinensis transmission route | 357 (14.37) | 123 (25.47) | 36.75 |  < 0.05 |
Know of C. sinensis infection damage to the health | 432 (17.38) | 127 (26.29) | 21.00 |  < 0.05 |
Separate raw and cooked cutting board | 832 (33.48) | 175 (36.23) | 1.37 | 0.24 |
Eating raw freshwater fish and shrimp | 348 (14.00) | 45 (9.32) | 7.73 | 0.005 |
Would like to try raw freshwater fish and shrimp even knowing the infection risk | 182(7.32) | 59 (12.22) | 12.97 |  < 0.05 |
Willing to buy anthelmintic if knowing infected by C. sinensis | 2332 (93.84) | 457 (94.62) | 0.43 | 0.51 |