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Table 4 Comparision of the laboratory levels between the COVID-19 and healthy control group

From: Identification of risk factors for in-hospital death of COVID - 19 pneumonia -- lessions from the early outbreak

 

Covid-19 group (n = 156)

Control group (n = 20)

P value

Age, years

66.0 (46.3–73.0)

66.0 (44.8–73.3)

0.968

Male, %

76 (48.7)

10 (50)

0.886

WBC count, 109/L

6.2 (4.7–8.3)

5.6 (4.0–7.0)

0.090

LYM (%), %

19.7 (10.5–30.6)

27.2 (22.2–34.1)

0.003

Creatinine, μmol/L

66.1 (50.3–84.2)

67.8 (53.5–75.0)

0.891

CRP, mg/L

0.9 (0.1–3.6)

0.4 (0.1–0.6)

0.016

D-dimer, mg/L

1.0 (0.4–4.6)

0.4 (0.2–0.7)

< 0.001

Lactate, mmol/L

1.7 (1.2–2.3)

1.2 (0.8–1.4)

< 0.001

  1. Notes: Data presented as n (%) or median (IQR)
  2. Abbreviations: COVID-19 Coronavirus Disease 2019, WBC White blood cell, LYM (%) Percentage of lymphocytes, CRP C-reactive protein
  3. P < 0.05 was considered statistically significant
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BMC Infectious Diseases

ISSN: 1471-2334

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