From: Application of MALDI-TOF MS to rapid identification of anaerobic bacteria
Genus | Proportion | 95%CI | Weight% |
---|---|---|---|
Bacteroides | 96% | 95–97% | 6.79 |
Lactobacillus | 95% | 89–102% | 5.16 |
Parabacteroides | 94% | 87–101% | 4.88 |
Clostridium | 92% | 90–93% | 6.73 |
Propionibacterium | 91% | 89–93% | 6.55 |
Prevotella | 91% | 88–93% | 6.48 |
Veillonella | 91% | 85–197% | 5.25 |
Peptostreptococcus | 90% | 85–95% | 5.60 |
Bifidobacterium | 89% | 76–103% | 2.60 |
Solobacterium | 88% | 73–104% | 2.27 |
Finegoldia | 87% | 83–91% | 5.96 |
Capnocytophaga | 86% | 60–112% | 1.01 |
Parvimonas | 86% | 82–91% | 5.78 |
Peptoniphilus | 86% | 81–91% | 5.59 |
Slackia | 83% | 67–98% | 2.24 |
Actinomyces | 81% | 74–89% | 4.66 |
Ruminococcus | 80% | 45–115% | 0.59 |
Tissierella | 80% | 45–115% | 0.59 |
Fusobacterium | 79% | 74–84% | 5.61 |
Eggerthella | 74% | 63–85% | 3.39 |
Actinobaculum | 68% | 46–91% | 1.26 |
Atopobium | 68% | 51–85% | 1.92 |
Anaerococcus | 64% | 54–73% | 3.92 |
Flavonifracter | 63% | 29–96% | 0.64 |
Eubacterium | 57% | 20–94% | 0.55 |
Bilophila | 56% | 23–88% | 0.68 |
Butyricimonas | 56% | 23–88% | 0.68 |
Porphyromonas | 50% | 36–64% | 2.59 |