Genus | Species | n (%) of the total isolates |
---|---|---|
Escherichia | E. coli | 135 (52.7) |
Klebsiella | K. pneumonia | 18 (7.0) |
K. oxytoca | 1 (0.4) | |
Pseudomonas | P. aeruginosa | 3 (1.2) |
P. fluorescens | 1 (0.4) | |
P. luteola | 2 (0.8) | |
Moraxella | M. nonliquefiens | 3 (1.2) |
Citrobacter | C. diversus | 2 (0.8) |
C. freundii | 1 (0.4) | |
Acinetobacter | A.baumannii | 2 (0.8) |
Providencia | P. alcalifaciens | 1 (0.4) |
P. rettgeri | 1 (0.4) | |
Francisella | F. tularensis | 1 (0.4) |
Morganella | M. morganii | 1(0.4) |
Sphingomonas | S. paucimobilis | 3(1.2) |
Total (10) | 15 | 175 (68.4) |