Variables | Two study populations | p-value | ||||
---|---|---|---|---|---|---|
Live-poultry market workers | Community residents | |||||
N = 73 | % | N = 152 | % | |||
Age (Years) | 11–40 | 18 | 24.7 | 106 | 69.7 | <0.001* |
41–64 | 46 | 63.0 | 41 | 27.0 | ||
≧65 | 9 | 12.3 | 1 | 3.3 | ||
Missing | 0 | 4 | ||||
Gender | Male | 28 | 38.4 | 48 | 36.4 | 0.78 |
Female | 45 | 61.6 | 84 | 63.6 | ||
Missing | 0 | 20 | ||||
Education | ≦Elementary | 21 | 28.8 | 2 | 1.4 | <0.001* |
Junior high | 16 | 21.9 | 11 | 7.7 | ||
Senior high | 22 | 30.1 | 44 | 31.0 | ||
≧College | 14 | 19.2 | 85 | 59.9 | ||
Missing | 0 | 10 | ||||
Acceptance of avian influenza vaccinea | Yes | 45 | 61.6 | 114 | 75.0 | 0.04* |