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Table 2 Clinical characteristics of deaths caused by hand foot and mouth disease in Vietnam 2011

From: Epidemiological and clinical characteristics of children who died from hand, foot and mouth disease in Vietnam, 2011

Characteristic

No. of cases/total (%)

Symptoms recorded at admission in terminal hospital

 

  Fever

165/169 (98)

  Myoclonus

87/131 (66)

  Vomiting

70/131 (53)

  Oral ulcers

60/119 (50)

  Vesicular erythema

62/125 (50)

  Diarrhea

11/114 (10)

  Shock

74/169 (44)

  Respiratory failure/cyanosis

69/169 (41)

  Pulmonary edema

37/169 (22)

  Apnea /Dyspnea

14/169 (8)

Highest clinical grade recorded at admission in terminal hospital

 

  1

10/158 (6)

  2a

53/158 (34)

  2b

26/158 (17)

  3 or 4

63/158 (40)

  Misdiagnosis

6/158 (4)

Laboratory results during hospitalization

 

  White blood cell count > 16000/mm3*

106/142 (75)

  Blood sugar > 180 mg/dL*

76/142 (54)

  Severe Metabolic acidosis

69/140 (49)

  Troponin I (+)

63/142 (44)

  Platelet > 400,000/mm3*

57/142 (40)

EV test results

 

  EV71

84/103 (82)

  EV

16/103 (16)

Main causes of death

 

  Respiratory failure

123/150 (82)

  Prolonged shock

104/150 (69)

  Coma

83/150 (55)

  Ventricular fibrillation

11/150 (7)

  Others (heart failure, cerebral edema ect.)

17/150 (11)

Treatment

 

Vasoactive drugs

 

  Dobutamine

153/169 (91)

  Adrenaline

102/169 (60)

  Noradrenaline

51/169 (30)

  Dopamine

26/169 (15)

Intravenous immunoglobulin

159/169 (94)

Hemofiltration

35/169 (21)

  1. *Normal range:
  2. - White blood cell count (4,300-10,800/mm3).
  3. - Blood sugar (70–130 mg/dl).
  4. - Platelet (100,000-300,000/mm3).