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Figure 3 | BMC Infectious Diseases

Figure 3

From: Minimizing the threat of pandemic emergence from avian influenza in poultry systems

Figure 3

Schematic of the poultry supply chain. Birds are brought to wholesale markets from several independent (often undocumented) locations and flock owners. The source for birds changes constantly and varies from large-scale operations with thousands of birds per farm to family-owned backyard flocks. In wholesale markets, birds are kept at very high density in large pens. There is interaction with poultry caretakers as well as poultry traders, but not the general public. From wholesale markets, birds are brought to several retail markets where they are kept at high density in small, stacked cages. Thus, the bird population is more structured in retail markets. Also, the stay-time of birds in retail markets is much shorter than in wholesale markets.

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